Steak Houses Humble

Outback Steakhouse

Steak Houses Humble
Click here to see our menu!

Address
9753 FM 1960 Bypass
Place
Humble, TX   77338 
Landline
(281) 446-4329
Fax
(281) 446-0125
Facebook
108411395913417
Website
locations.outback.com
Menu
qr.outbackmenus.com
Order
www.outback.com

Description

Outback Steakhouse, the home of juicy steaks, spirited drinks and Aussie hospitality. Find our location in Humble off I-69 and Bypass Road near Sam's Club and Kroger.

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Opening hours

Payment Options

American Express , Visa , Cash , MasterCard

Menu

  • SAUZA® GOLD COAST 'RITA®

    Our proprietary house margarita made with Sauza® Gold Tequila. Have it frozen or on the rocks

    Categories: 190 -

  • NEW! SPICY MANGO 'RITA

    El Jimador® Reposado Tequila, mango, citrus juices and Fresno chilies hand-shaken for a sweet and spicy finish.

    Categories: 450

  • STRAWBERRY KIWI 'RITA

    Lunazul® Blanco Tequila, fresh strawberries, tropical kiwi and citrus juices.

    Categories: 220

  • NEW! BLUEBERRY LAVENDER LEMONADE

    Inspired by Australia's lavender fields. Absolut® Vodka, lavender, blueberry and Country Style Lemonade.

    Categories: 220

  • BLACKBERRY MARTINI

    Finlandia® Raspberry Vodka, pineapple and cranberry juice combined with blackberry flavors

    Categories: 150

  • NEW! BOOZY CHERRY LIMEADE

    Bacardi® Lime Rum, black cherry and Sprite®.

    Categories: 110

  • THE WALLABY DARNED®

    A frosty combination of peaches, La Marca® Prosecco, SVEDKA® Vodka and DeKuyper Peachtree® Schnapps

    Categories: 220

  • NEW! Pina Koala

    A twist on a classic Piña Colada. Bacardi® Superior Rum, Disaronno® Amaretto, coconut and pineapple juice hand-shaken and served straight up with a cinnamon sugar rim and edible sugar art.

    Categories: 230

  • AUSSIE RUM PUNCH

    Bacardi® Superior Rum, Malibu® Coconut Rum, fresh lime, mango and cranberry juice

    Categories: 190

  • TOP SHELF 'RITA

    Patrón® Silver or Avión® Silver Tequila, Grand Marnier® and Cointreau® hand-shaken with a trio of citrus juices

    Categories: 230

  • BLACKBERRY SANGRIA

    Jacob's Creek™ Moscato and Finlandia® Raspberry Vodka combined with blackberry flavor and pineapple juice

    Categories: 220

  • FULLY LOADED BLOODY MARY

    Tito's Handmade® or Absolut® Vodka combined with fully loaded Bloody Mary mix.

    Categories: 110

  • STRAWBERRY PEACH SANGRIA

    Malibu® Pineapple Rum, Sutter Home® White Zinfandel, pineapple juice, strawberries and peaches

    Categories: 270

  • CASTAWAY COCKTAIL

    Absolut® Mandrin Vodka, Cruzan® Passion Fruit Rum, Malibu® Coconut Rum, blood orange sour and pineapple juice

    Categories: 210

  • BLOOD ORANGE 'RITA

    Avión® Silver Tequila, Cointreau®, blood orange margarita mix and a black lava salt rim.

    Categories: 240

  • NEW! SMOKED CINNAMON PECAN OLD FASHIONED

    Woodford Reserve® Bourbon, house-infused cinnamon pecan syrup and Angostura® Bitters are smoked with oak and served overa large ice cube with an orange twist.

    Categories: 190

  • DOWN UNDER MULE

    Ketel One® Vodka, muddled mint, fresh lime and ginger beer.

    Categories: 110

  • HUCKLEBERRY HOOCH MOONSHINE

    Ole Smoky® Blackberry Moonshine™ with muddled seasonal berries, orange, pineapple and cranberry juice

    Categories: 150

  • SYDNEY'S COSMO

    Absolut® Citron Vodka, Cointreau®, mango and cranberry juice.

    Categories: 260

  • BOOMARITA

    Take a flight through our New! Boomarita and enjoy flavors of mango, blackberry and watermelon alongside our proprietary house margarita. Made with Sauza® Gold Tequila

    Categories: 290

  • BLOOMIN’ ONION®

    An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

    Categories: 1620

  • AUSSIE CHEESE FRIES

    Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

    Categories: 2620

  • KOOKABURRA WINGS®

    Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium or hot

    Categories: 1360 -

  • GRILLED SHRIMP ON THE BARBIE

    Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback’s own garlic toast and classic rémoulade sauce.

    Categories: 580

  • SYDNEY 'SHROOMS

    Lightly battered and fried mushrooms served with house-made ranch dressing

    Categories: 1370

  • NEW! BLOOMIN' FRIED SHRIMP

    Tender, bite-sized shrimp hand-breaded with our famous Bloomin' Onion® spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.

    Categories: 990

  • SEARED PEPPERED AHI*

    Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.

    Categories: 440

  • GOLD COAST COCONUT SHRIMP

    Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.

    Categories: 520

  • STEAKHOUSE MAC & CHEESE BITES

    Eight golden bites filled with macaroni, Asiago, Mozzarella and Parmesan cheese. Served with house-made ranch dressing

    Categories: 660

  • THREE CHEESE STEAK DIP

    Blend of steak, Gouda, Parmesan and Jack cheeses, red bell peppers and onions. Served with tortilla chips for dipping.

    Categories: 1460

  • VICTORIA’S FILET® MIGNON

    The most tender and juicy thick cut.

  • BLUE CHEESE PECAN CHOPPED SALADJ

    Categories: 590

  • RIBEYE

    Well-marbled, juicy and savory. Seasoned and seared for bold flavor.

  • OUTBACK CENTER-CUT SIRLOIN*

    Center-cut for tenderness. Lean, hearty and full of flavor.

  • SOUP OF THE DAY

  • BAKED POTATO SOUP

  • NEW! TASMANIAN CHILI

    Spicy, all steak, no beans.

  • SIGNATURE SIDE SALADS

  • FRENCH ONION SOUP

    Categories: 420

  • NEW! STRAWBERRY SALAD

    Categories: 390

  • OUTBACK-STYLE PRIME RIB

    Amp up your flavor! Slow-roasted, boldly seasoned and seared to perfection. Served with a creamy horseradish sauce. Based on availability.

  • CLASSIC PRIME RIB*

    Slow-roasted with an herb crust. Served with au jus and hand-carved to order

  • MELBOURNE PORTERHOUSE

    Porterhouse features a flavorful strip and filet tenderloin together.

    Categories: 1110

  • BONE-IN NEW YORK STRIP

    Thick cut, bone-in and full of rich flavor.

    Categories: 820

  • BONE-IN RIBEYE

    Bone-in and extra marbled for maximum tenderness

    Categories: 950

  • OUTBACK CENTER-CUT SIRLOIN*

    Center-cut for tenderness. Lean, hearty and full of flavor.

  • RIBEYE*

    Well-marbled, juicy and savory. Seasoned and seared for bold flavor.

  • VICTORIA'S FILET® MIGNON*

    The most tender and juicy thick cut.

  • BAKED POTATO SOUP

  • SOUP OF THE DAY

  • NEW! TASMANIAN CHILI

    Spicy, all steak, no beans.

  • FRENCH ONION SOUP

    Categories: 420

  • SIGNATURE SIDE SALADS

  • BLUE CHEESE PECAN CHOPPED SALAD

    Categories: 590

  • NEW! STRAWBERRY SALAD

    Categories: 390

  • VICTORIA'S FILET® MIGNON*

  • OUTBACK CENTER-CUT SIRLOIN*

    Center-cut for tenderness. Lean, hearty and full of flavor.

  • RIBEYE*

    Well-marbled, juicy and savory. Seasoned and seared for bold flavor.

  • CLASSIC PRIME RIB*

    Slow-roasted with an herb crust.Served with au jus and hand-carved to order.

  • OUTBACK-STYLE PRIME RIB*

    Amp up your flavor! Slow-roasted, boldly seasoned and seared to perfection. Served with a creamy horseradish sauce.

  • BONE-IN RIBEYE*

    Bone-in and extra marbled for maximum tenderness. 18 oz.

    Categories: 910

  • BONE-IN NEW YORK STRIP*

    Thick cut, bone-in and full of rich flavor. 16 oz.

    Categories: 1090

  • MELBOURNE PORTERHOUSE*

    A flavorful combination of NY Strip and Filet Tenderloin. 22 oz.

    Categories: 660

  • GOLD COAST COCONUT SHRIMP

    Categories: 360

  • GRILLED SHRIMP

    Categories: 430

  • STEAMED LOBSTER TAIL

    Categories: 340

  • TOOWOOMBA TOPPING

    Seasoned and sautéed shrimp tossed with mushrooms in a creamy Creole sauce

    Categories: 330

  • ROASTED GARLIC BUTTER TOPPING

    Categories: 160

  • SAUTÉED 'SHROOMS

    Categories: 130

  • GRILLED ONIONS

    Categories: 110

  • SIRLOIN* & CHOICE OF SHRIMP

    Our signature center-cut sirloin with Grilled Shrimp on the Barbie or Coconut Shrimp.

  • NEW! SIRLOIN* & RIBS

    Our signature center-cut sirloin with 1/2 rack Outback Ribs.

  • SIRLOIN* & GRILLED CHICKEN

    Our signature center-cut sirloin with 5 oz. Grilled Chicken on the Barbie

  • RIBEYE* & CHOICE OF SHRIMP

    Our 12 oz. hand-cut ribeye with Grilled Shrimp on the Barbie or Coconut Shrimp.

    Categories: 1340

  • FILET MIGNON* & LOBSTER

    A tender and juicy thick cut 6 oz. filet paired with a steamed lobster tail.

    Categories: 680

  • Homestyle Mashed Potatoes

    Categories: 230

  • Aussie Fries

    Categories: 500

  • Baked Potato

    Categories: 440

  • Sweet Potato

    Categories: 410

  • Fresh Mixed Veggies

    Categories: 150

  • Fresh Seasonal Veggie

    Categories: 110

  • Seasoned Rice

    Categories: 290

  • Baked Potato Soup

    Categories: 300

  • Soup of the Day

    Categories: 190 -

  • House Salad

    Categories: 120 -

  • Caesar Salad

    Categories: 270

  • Steakhouse Mac & Cheese

    Categories: 720

  • Loaded Mashed Potatoes

    Categories: 300

  • NEW! Over-the-Top Brussels Sprouts

    Categories: 1010

  • Asparagus

    Categories: 60

  • French Onion Soup

    Categories: 420

  • Blue Cheese Pecan Chopped SaladJ

    à la carte

    Categories: 590

  • NEW! Tasmanian Chili

    Spicy, All Steak, No Beans

    Categories: 200

  • NEW! Strawberry Salad

    Categories: 390

  • BLOOMIN' FRIED CHICKEN

    Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with choice of two freshly made sides.

    Categories: 970

  • NEW! CARAMEL MUSTARD GLAZED PORK CHOPS*

    Two 8 oz. center-cut, bone-in pork chops, seasoned and seared then topped with a sweet caramel and creole mustard glaze. Served with choice of two freshly made sides.

    Categories: 820

  • OUTBACK RIBS

    Smoked, brushed and grilled with a tangy BBQ sauce. Served with choice of two freshly made sides.

  • GRILLED CHICKEN ON THE BARBIE

    Seasoned and grilled chicken breast with our signature BBQ sauce. Served with choice of two freshly made sides.

    Categories: 360

  • DROVER'S RIBS & CHICKEN PLATTER

    1/2 order of Baby Back Ribs and grilled chicken breast. Served with choice of two freshly made sides.

    Categories: 1190

  • NEW! HAND-BREADED CHICKEN TENDERS

    Crispy white-meat tenders, hand-breaded in house, with honey mustard sauce for dipping. Served with choice of two freshly made sides.

    Categories: 1000

  • QUEENSLAND CHICKEN & SHRIMP PASTA

    Grilled chicken and shrimp and fettuccine noodles tossed in a bold Alfredo sauce.

    Categories: 1360

  • ALICE SPRINGS CHICKEN

    Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with choice of two freshly made sides.

    Categories: 780

  • TOOWOOMBA SALMON*

    Grilled Salmon topped with seasoned and sautéed shrimp tossed with mushrooms in a creamy Creole sauce. Served with boldly seasoned rice and fresh mixed veggies

    Categories: 760

  • PERFECTLY GRILLED SALMON*

    Seasoned and grilled. Served with our classic rémoulade sauce. Served with boldly seasoned rice and fresh mixed veggies.

    Categories: 550

  • LOBSTER TAILS

    Two cold water tails perfectly steamed for maximum tenderness. Served with boldly seasoned rice and fresh mixed veggies.

    Categories: 290

  • NEW! GRILLED SHRIMP ON THE BARBIE ENTRÉE

    A generous portion of shrimp seasoned with a special blend of herbs and spices then flame grilled. Served with a classic rémoulade sauce. Served with boldly seasoned rice and fresh mixed veggies.

    Categories: 560

  • BLOOMIN' FRIED CHICKEN SANDWICH

    Hand battered in our Bloomin' Onion® seasoning, fried then drizzled with our spicy signature bloom sauce with house-made pickles, onion, lettuce and tomato.

    Categories: 710

  • SWEET CHOOK O' MINE SANDWICH

    Grilled chicken with Swiss cheese, bacon, house-made pickles, onion, lettuce, tomato and honey mustard sauce

    Categories: 860

  • PRIME RIB* SANDWICH

    Tender slow-roasted prime rib, grilled onions and mushrooms, Provolone cheese, and our spicy signature bloom sauce on a toasted baguette. Served with a side of French onion au jus and creamy horseradish sauce

    Categories: 1590

  • THE OUTBACKER BURGER*

    Topped with lettuce, tomato, onion, house-made pickles and mustard

    Categories: 870

  • THE BLOOMIN' BURGER®

    Topped with Bloomin’ Onion® petals, American cheese, house-made pickles, onion, lettuce, tomato and our spicy signature bloom sauce.

    Categories: 970

  • AUSSIE COBB SALAD

    Fresh mixed greens, chopped hard-boiled eggs, tomatoes, bacon, Monterey Jack and Cheddar cheese and freshly made croutons. Served with your choice of dressing

    Categories: 400 -

  • BRISBANE CAESAR SALAD

    Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

    Categories: 540

  • STEAKHOUSE SALAD

    Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.

    Categories: 1170

  • NEW! STRAWBERRY SALAD

    Wild arugula and crisp romaine lettuce with fresh strawberries, cinnamon pecans and goat cheese crumbles, tossed in a raspberry vinaigrette.

    Categories: 1170

  • GRILLED CHICKEN ON THE BARBIE 5 oz.

    Categories: 240

  • 6 GRILLED SHRIMP ON THE BARBIE

    Categories: 620

  • 6 GOLD COAST COCONUT SHRIMP

    Categories: 420

  • ALICE SPRINGS CHICKEN 5 oz.

    Categories: 510

  • BLOOMIN' FRIED CHICKEN

    Lunch Size

    Categories: 480

  • PRIME RIB* SANDWICH

    Lunch Size

    Categories: 1040

  • OUTBACK CENTER-CUT SIRLOIN 6 oz.

    Categories: 370

  • THE OUTBACKER BURGER*

    Categories: 670

  • UNLIMITED SOUP AND SALAD

    Baked Potato Soup (540 Calories) | Soup of the Day (390-710 Calories) French Onion Soup (420 Calories) for an additional charge NEW! Tasmanian Chili "Spicy, All Steak, No Beans" (370 Calories) for an additional charge Caesar Side Salad (270 Calories) | House Side Salad (120-380 Calories) Blue Cheese Pecan Chopped Side Salad (590 Calories) for an additional charge NEW! Strawberry Salad (390 Calories) for an additional charge

  • Bloomin' Blonde Ale

  • Bud Light

  • Stella Artois

  • Foster’s Lager

  • Samuel Adams Boston Lager

  • Samuel Adams Seasonal

  • Blue Moon Belgian White

    Categories: 170

  • Angry Orchard Crisp Apple Hard Cider

    Categories: 200

  • Budweiser

    Categories: 140

  • Bud Light

    Categories: 110

  • Coors Light

    Categories: 100

  • Michelob ULTRA

    Categories: 90

  • Miller Lite

    Categories: 100

  • Corona Extra

    Categories: 150

  • Modelo Especial

    Categories: 150

  • Dos Equis XX Lager

    Categories: 150

  • Heineken

    Categories: 140

  • Foster’s 25.4 oz. Oil Can

    Categories: 290

  • Budweiser Zero

    Non-Alcoholic

    Categories: 50

  • Prosecco (Sparkling Wine), La Marca, Italy

  • White Zinfandel, Sutter Home, California

  • Rosé, Chloe, California

  • Moscato, Jacob’s Creek, Australia

  • Riesling, Chateau Ste. Michelle, Washington

  • Pinot Grigio, Ecco Domani, Italy

  • Sauvignon Blanc, Francis Coppola Yellow Label, CA

  • Chardonnay, World's Edge, Australia

  • Chardonnay, Cupcake, California

  • Chardonnay, Kendall-Jackson Vintner's Reserve, CA

  • Pinot Noir, Mirassou, California

  • Pinot Noir, La Crema, California

  • Merlot, Red Diamond, Washington

  • Red Blend, Apothic, California

  • Shiraz, Jacob's Creek Reserve, Australia

  • Cabernet Sauvignon, World's Edge, Australia

  • Cabernet Sauvignon, 14 Hands, Washington

  • Cabernet Sauvignon, Francis Coppola Ivory Label, CA

  • Cabernet Sauvignon, The Federalist, California

  • FRESH STRAWBERRY LEMONADE

    Real strawberries shaken with Country Style Lemonade

    Categories: 130

  • KIWI STRAWBERRY LEMONADE

    Kiwi and strawberries shaken up with Country Style Lemonade.

    Categories: 200

  • AUSSIE PALMER

    Freshly brewed Gold Peak® Tea mixed with Country Style Lemonade.

    Categories: 60

  • Coke®

    Categories: 110

  • Coke Zero™ Sugar

    Categories: 0

  • Diet Coke

    Categories: 0

  • Sprite®

    Categories: 110

  • Lemonade

    Categories: 140

  • Hi-C®

    Categories: 110

  • Gold Peak® Coffee

    Categories: 0

  • Gold Peak® Tea

    Categories: 70

  • Dr Pepper®

    Categories: 100

  • Acqua Panna®

    Categories: 0

  • San Pellegrino®

    Categories: 0

  • BUTTER CAKE

    Sweet and rich butter cake topped with strawberries and house-made whipped cream

    Categories: 840

  • NEW! THUNDER & LIGHTNING

    Two favorites in one! Our classic Chocolate Thunder from Down Under ® paired with sweet and rich Butter Cake and fresh strawberries.

    Categories: 1920

  • TRIPLE-LAYER CARROT CAKE

    Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.

    Categories: 1290

  • CHOCOLATE THUNDER FROM DOWN UNDER

    An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.

    Categories: 1520

  • NEW YORK-STYLE CHEESECAKE

    Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry or chocolate sauce

    Categories: 1040 -

  • SALTED CARAMEL COOKIE SKILLET

    A warm salted caramel cookie with pieces of white chocolate, almond toffee and pretzels, toasted in a skillet and topped with vanilla ice cream

    Categories: 930

  • Smoked Deconstructed Porterhouse*

    A 16 oz. Bone-In NY Strip and 4 oz. Filet Tenderloin sliced and finished with smoke. Steak is presented in a dome of smoke and unveiled at your table for a must-see experience! Served with asparagus.

Categories

Steak Houses
(281)446-4329 (281)-446-4329 +12814464329

Map 9753 FM 1960 Bypass

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